Dining

Dining: A Taste of Kumaoni Delights

At Nature Valley Homestay we believe that food is not just a necessity—it’s an experience. Our dining offerings are deeply rooted in the rich culinary traditions of Uttarakhand, with a special focus on authentic Kumaoni cuisine.

The Essence of Kumaoni Cuisine

Kumaoni food is a celebration of the hills—simple, flavorful, and made with ingredients sourced from the local mountains. The cuisine is known for its earthy flavors, wholesome ingredients, and the use of aromatic spices that are native to the region. Each dish tells a story of the land and its people, bringing you closer to the culture and traditions of Uttarakhand.

Our Dining Experience

Whether you’re enjoying a hearty breakfast, a leisurely lunch, or a cozy dinner, our menu is designed to give you a true taste of Kumaoni hospitality. Our meals are prepared with fresh, locally-sourced ingredients, often from our own kitchen garden. We use traditional cooking methods to bring out the authentic flavors that make Kumaoni food so special.

SIGNATURE DISHES TO SAVOR

1. Aloo ke Gutke:

This popular Kumaoni dish features spicy, stir-fried potatoes, seasoned with local spices and garnished with coriander. It’s often enjoyed with traditional bread or as a side dish.

2. Madua Roti:

Made from finger millet (madua) flour, this nutritious flatbread is a staple in Kumaoni households. Served hot with a dollop of ghee, it’s both healthy and delicious.

3. Bhatt ki Churkani:

A classic dish made from black soybeans, slow-cooked to perfection with a blend of aromatic spices. Served with steamed rice, it’s a comforting and hearty meal that warms the soul.

4. Bhaang Ki Chutney:

A classic dish made from black soybeans, slow-cooked to perfection with a blend of aromatic spices. Served with steamed rice, it’s a comforting and hearty meal that warms the soul.

5. Jhangora Kheer:

A sweet treat made from barnyard millet, this creamy dessert is cooked with milk, sugar, and flavored with cardamom. It’s the perfect way to end a traditional Kumaoni meal.